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Effect Of Microwaves On Nutrients In Food

Effect Of Microwaves On Nutrients In Food

         Modernization and scientific revolution has influenced every moment of life. It has its own effect even on cooking. One such effect is microwave cooking. Microwaves are really convenient and energy-efficient devices in comparison with conventional ovens.

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Carbohydrates And Benedict Test

Carbohydrates And Benedict Test

Benedict’s test is a popular laboratory test to detect glucose present in the urine. It is named after the well known chemist Stanley Rossiter Benedict. He was an American. He developed the reagent called Benedict reagent that changes the color of the testing solution if glucose is present. The reagent consists of a mixture of sodium citrate, copper sulphate and sodium carbonate with a pH level of 10.5.

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Frozen Pina Colada Recipe

Frozen Pina Colada Recipe

Frozen Pina Colada is an alcoholic drink with a delicious taste of pineapple and coconut. You can easily prepare this beverage at home instead of spending money to have it in a bar.

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